Located in the historic Square of Carrollton, Georgia, Leopoldo's Pizza Napoletana features wood fired brick oven pizzas with traditional Italian ingredients that will make you feel as though you are dining in the streets of Napoli. Our oven reaches temperatures up to 1,000 degrees Fahrenheit allowing a significant reduction in cooking time as well as creating an incredible impact on flavor. This results in a crust that is lighter and crispier, while the toppings remain fresh and delicious.