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Located in the heart of Cambridge's Central Square, Little Donkey is the latest collaboration of James Beard Award-winning chefs Ken Oringer & Jamie Bissonnette. The concept offers a global small plates menu driven by the chefs' travel & its diverse new neighborhood. Guests will find themselves sampling unique flavors from around the world- from Jersey to Japan - heavily influenced by availabilities in local markets.

Like its name, the restaurant will be a dependable staple to the neighborhood - open early morning to late night.

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