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CONTEMPORARY AND CLASSIC French cuisine – often with an accent on Alsace – is on the menu at this charming spot just opposite Harvard University.
For more than a decade, Sandrine’s has evolved with the times, providing exactly what its Cambridge customers crave: cozy tables open to the street, a fire-warmed zinc bar for cocktails, specialties for carnivores and vegetarians alike, homemade desserts, and an enviable wine list.
Owner Raymond Ost, one of the most decorated French chefs in the region, along with his partner Gwen Trost, has created a winning combination of European warmth and style with American efficiency, and regional acclaim has followed.
Visit and see why Sandrine’s Bistro endures in an era of revolving door eateries.
Reviews ...
"If I lived in Cambridge, Massachusetts, I’d eat at Sandrine’s three times a week!" Nationally renowned restaurant critic John Mariani
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"Boston's only French/Alsatian restaurant is celebrating its 10th anniversary, and we diners are the luckier for it ... a charming, romantic and overlooked bistro tucked away on a side street in HarvardSquare." The Boston Phoenix
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"Raymond Ost ... (is) undisputed master of the savory Alsatian specialty called flammekueche ... over the last decade, Sandrine’s has attracted an increasing number of regulars ..." The Improper Bostonian
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"... warm and elegant ... a charming hidden gem in Cambridge ... the service friendly and professional, the cuisine full of robust flavors, and the atmosphere welcoming, relaxed and enjoyable." www.tablecritic.com
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"With all of the haute cuisine in town, you might mistake Boston for Paris. A few French standouts: L’Espalier, Aujourd’hui, Sandrine’s." Where Magazine
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"A relaxed, civilized change of pace in Harvard Square, Raymond Ost’s rock-solid Franco-German melange defines the menu and the truly European ambiance is really special." Zagat Survey
| Address | City | State | ZIP | Phone | |
|---|---|---|---|---|---|
| SANDRINE'S BISTRO | 8 Holyoke Street | Cambridge | MA | 02138 | 617-497-5300 |